WEBINAR: strategizing to achieve racial justice, curb corporate capture, diversify farming, and steward land & water by updating supply management & fair prices. The divisions between rich and poor, rural and urban, Black and White, landed and landless, Main Street and Wall Street look as wide today in the U.S. as they have ever been. To understand […]
REQUEST FOR PROPOSALS Black Farmers United - NYS POLICY-ADVOCACY STRATEGY CONSULTANT Black Farmers United - New York State (BFU-NYS) is a group of more than 20 Black farmers, educators, food justice activists and black-led community-based organizations from across New York State advocating for equity and opportunity. We began organizing in April 2019, in response to […]
EVENT LINK: FERMENT FOR FOOD JUSTICE (OCT 10-11, 17-18, workshops streaming via Zoom and Instagram Live from 10am-8pm EST) Zoom link TBA; check out their Instagram, @communitycultures, for full schedules and the upcoming Zoom link in their bio. Organizer Jess Canose writes: "We've got some amazing topics, interviews, and demos with sessions ranging from topics […]
Want to See Food and Land Justice for Black Americans? Support These Groups. From the editors at Civil Eats comes this list of organizations working to strengthen food justice, land access, and food access in the Black community. SUPPORT THESE GROUPS! "Food justice is racial justice. Food and agriculture, like everything in this country, are deeply […]
Have you heard about agrihoods? The concept has been gaining popularity over the last few years and the term is short for "agricultural neighbourhoods". Agricultural neighbourhoods is an unusual concept. Agricultural tends to conjure images of rural living, open spaces and sprawling farmland. Neighbourhoods on the other hand bring to mind images of suburbia or […]
The USDA recently made their final decision on GIPSA - to pull the pending Grain Inspection, Packers and Stockyards Administration (GIPSA) rules designed to level the playing field for poultry and livestock producers. These rules have been languishing since the 2008 farm bill, and today’s action firmly places this administration on the side of large […]
In the most recent development in the dicamba scandal Monsanto have filed a lawsuit in Arkansas’ Pulaski County Circuit Court, suing state regulators for blocking dicamba for the 2018 growing season. The herbicide is controversial to say the least, increasing yields in resistant crops but simultaneously killing all other life in the region through drift […]
Berkeley Food Institute Community Engagement and Leadership Fellow and Sociology PhD student Carmen Brick, writes about her experience with workforce development programs for the BFI blog. From the outset, Carmen was aware of the perceived issues with workforce development programmes which are often criticized on the basis that they teach soft rather than hard skills […]
The Guardian wrote an article recently about the 'human pet food' scandal that is currently unfolding in Brazil. "Prosecutors in Brazil’s biggest city have opened an inquiry into a controversial plan to feed poorer citizens and schoolchildren with a flour made out of food close to its sell-by date that critics have described as “human […]
As part of Food Week of Action, today we are celebrating with farmworkers in vermont and as we recognise the huge milestone that was reached in the food and farming world earlier this month. On Tuesday October 3, farmworker leaders from Migrant Justice and the CEO of Ben & Jerry’s jointly signed the Milk with […]
As part of today's Food Week action, support farmworkers by delivering a manager's letter to a Wendy's near you. Dear Wendy’s Manager, As a Wendy’s consumer and supporter of the Coalition of Immokalee Workers' (CIW) groundbreaking Fair Food Program, I urge Wendy’s to join with the CIW and the Florida tomato industry as they work […]
“Hunger and poverty are perpetuated by undemocratic systems of power. Now, this great new resource lifts the veil hiding the history of dispossession and unequal land access in the US.” - Frances Moore Lappé Land access is the primary barrier for young farmers today. Ensuring access for young farmers who are passionate about the production […]
[soundcloud url="https://api.soundcloud.com/tracks/345493674" params="color=ff5500" width="100%" height="166" iframe="true" /] Listen to the latest episode of The Just Food Podcast. The 6-part podcast series covers a range of topics aimed at cultivating justice and health. They are produced by the Berkeley Food Institute in partnership with the UC Berkeley Advanced Media Institute at the Graduate School of Journalism. Episode 3 tells the story of the […]
The Food Sovereignty Prize honors grassroots organizations who are challenging corporate control of the food system. This years honorees of the ninth annual Food Sovereignty Prize are Zimbabwe Small Holder Organic Farmers’ Forum (ZIMSOFF) ,and the Northwest Atlantic Marine Alliance (NAMA). The prize giving ceremony takes place on October 17, 2017 and is streamed live online at 12PM EDST. This […]
The Society for the Anthropology of Food and Nutrition has just announced that the deadlines for both the Christine Wilson Award and the Thomas Marchione Award have been extended until July 28th. Eligible candidates do not need to be either an anthropologist or a member of SAFN to apply. The Thomas Marchione award is presented […]
[vimeo 186219395 w=640 h=360] To feed all the humans on the planet, we are going to have to grow as much food in the next 35 years as we have grown since the beginning of civilization. Shocked when he found out that chemical companies were using Hawaii as the testing ground for their GMO crops, […]
The mission of A Growing Culture is "supporting farmers to reshape the food system" to ensure that the future of agriculture is just, sustainable and supportive of farmers. We are very excited about the wide range of resources they have to support farmers, not least their much anticipated Library for Food Sovereignty. The library, due for release in […]
Local fresh health food for all persons! Please help!
Great things are happening at the intersection between social justice, farming, and faith. Watch the latest episode of outland to get inspired!
Interested in knowing what your fellow farmer movements are working towards across the world?
Inspire food activists around the country: submit your film now!
Author and activist David Bollier makes a case for commons based economics.
This NPR report suggests that leaving NAFT could hurt American farmers, but we wonder if it could actually help small-scale agriculture.
Delegation from farm and peasant organizations in Spain meet with rural Palestinians to discuss their needs and ongoing resistance to political, economic, and social repression.
[youtube https://www.youtube.com/watch?v=b4VKOPfKz1w] And this is what happens when activists like our hero Reverend Billy refuse to stand by silently. Brought to you by Occupy the World Food Prize, a response to the World Food Prize, an organization that gives millions of dollars to support agribusiness giants under the guise of trying to combat world hunger.
Growing Food, Building Community AMI Fellowship Program: 2017 Applications Available Allegheny Mountain Institute (AMI) is seeking inspiring individuals to participate in the sixth cohort of our AMI Fellowship program. The 18-month Fellowship prepares and empowers individuals to become teachers and ambassadors for a more vibrant and accessible local food system. The Fellowship is a program […]
Join author and activist Janisse Ray on a tour through the world of seed saving in here latest book on farming, seeds, and the movement to preserve genetic diversity.
In the spirit of the old adage: If you can't beat 'em... learn everything about 'em that you possibly can so that you can beat 'em later.
Tomorrow January 25th on the Heritage Radio Network, Greenhorns radio talks to Jeff Conan, Senior Forest Campains Manager at Friends of the Earth, a global activist network that campaigns for international environmental and climate justice. Much of Conan's work focusses on the toxic legacy of palm oil production in Gautemala. Maybe you already knew that the […]
[youtube https://www.youtube.com/watch?v=dthAUBasLWM] We are so grateful to Shoshana Inwood, an assistant professor at UVM, for drawing attention to the struggles that young farmers face when it comes to procuring health care and starting a family. This won't be news to any farmers in the audience, but it is worth sharing widely to raise more awareness-- […]
Applications are now open! The Bay Area Farmer Training Program provides the education, training and tools for a new generation of farmers in California's Bay Area to create socially-just, ecologically sustainable and economically viable urban and peri-urban farm businesses. Exceedingly high recidivism rates, increasing immigrant populations, a scarcity of living-wages for vulnerable citizens, and the rapidly aging farmer […]
[vimeo 173969073 w=640 h=360] Unbroken Ground from Patagonia Provisions on Vimeo. Film maker Chris Malloy asks, how can different aspects of agriculture and our food economy alter to change our relationships to our land and our oceans.
This German farmer is backed by hundreds of years of small-farmer family history has a lot to unload to Bayer as they attempt to merge with Monsanto in coming days. Ecologically minded farmers can be powerful advocates for our four-legged heroes! This man made a genuine attempt to showcase some beautiful pigs in front of Bayer headquarters but was […]
If you live in the San Francisco Bay Area and food justice, food sovereignty, and veganism are your bag, check out the People's Harvest Forum. Tickets are still available to this four-day event in San Francisco's Mission District starting this Friday, December 9th. The conference is organized by Seed the Commons and includes a diverse group […]
Kiva and Greenhorns working together to help small farmers grow their businesses Katrina and Keely, Founders of Tinyfield Farm in Brooklyn, NY The Greenhorns and Kiva are working together to help farmers access the capital and customers they need to successfully grow their businesses. Over the next few months, The Greenhorns will host a series […]
[youtube https://www.youtube.com/watch?v=YYPAGC2m2lc] Seriously, we really want to know, and so do these film makers. Specifically, they're focussing on the chicken industry, asking, if chicken is America’s favorite meat, generating more than $30 billion a year in revenue, but who benefits from this multi-billion dollar industry? Spoiler alert! It's not the farmers. This is a story […]
We can't more strongly encourage you to view and share George Steinmetz's New York Times Magazine's piece "Super Size: the Dizzying Grandeur of 21st Century Agriculture." It, in no small way, puts things in perspective.
Tickets available on a sliding scale: https://www.eventbrite.com/e/foundations-and-the-future-womens-leadership-in-the-food-movement-tickets-27100479263?aff=eac2 A day of education, celebration and dialogue, this one-day symposium intends to acknowledge, celebrate and lift up the leadership and voice of women in the food movement. The day will focus on a transfer of knowledge and foundation-building through an intergenerational dialogue weaving together historical narrative and current efforts […]
Earlybird registration for NESAWG's 2016 It Takes a Region Conference is now open. The Conference, now in its 23rd year, brings together practitioners and professionals from across the Northeast to explore ideas that move us towards a more sustainable and just farm and food system. This year's conference theme is Tackling Wicked Problems in Food […]
[vimeo 52870881 w=640 h=360] The Hand That Feeds trailer from Robin Blotnick, a film on reforming the food system by organizing from the ground up for fair wages, fair working conditions, and collective bargaining rights. This is a rare story in which workers, with tenacity beyond imagination, are actually able to defeat the giant. It is […]