Sustainability
from disparity to parity for all: equity and land access for all
See the FULL MOVIE HERE or below!
more funds, less credit needed for indian farmers
The Finance Minister’s plans to fix India's agriculture sector leave a lot to be desired and these tall claims should be taken with a pinch of salt READ THE FULL […]
tending the wild
gathering medicine: how native medicinal practices are thriving today https://www.kcet.org/shows/tending-the-wild/episodes/gathering-medicine Indigenous peoples in California relied on traditional gathering to provide for all of their food and medicinal needs. California's landscapes […]
toolkit for congress to tackle the food monopoly crisis
Family Farm Action Alliance has developed a comprehensive toolkit for the 117th Congress to tackle the dangerous levels of consolidation in today’s food system. Our policy recommendations are based on […]
healing & growing woodbridge farm
Help us build a bridge between dream and reality and get Woodbridge Farm up and growing! DONATE TO THEIR GOFUNDME HERE ! For those of you unfamiliar with Woodbridge Farm, […]
a growing culture
The fight for food sovereignty is not fundamentally about ending pollution or building soil, but about culture. “African culture survived all the storms, taking refuge in the villages, in the forests […]
honoring amigo bob cantisano: organic movement trail-blazer and earth champion
As his son Brook reflects, it was Amigo and “a handful of visionaries that saw a better way to produce and consume the food we eat. These are the people […]
all watched over by machines of loving grace (tv series)
All Watched Over by Machines of Loving Grace is a BBC television documentary series by filmmaker Adam Curtis.[1] In the series, Curtis argues that computers have failed to liberate humanity, and instead have "distorted and simplified our […]
whitewashed hope: regenerative agriculture & permaculture offer narrow solutions to the climate crisis
A message from 10+ Indigenous leaders and organizations We are honored to support this Indigenous-led collaborative post, which invites proponents of western ecological agriculture to go deeper—to not ‘take’ certain land […]
free workshop with jm fortier - farm profitability
Want to learn what it takes to improve profitability for your small organic mixed vegetable farm? Sign up for The Market Gardener's new 3-part online workshop, Keys To Profitability In The Market […]
the quapaw nation’s casino farms its own food
The Quapaw Nation’s Casino Farms Its Own Food A stone’s throw from the blackjack tables, bison are grazing, beehives are buzzing, crops are growing—and nature is winning. https://civileats.com/2020/12/10/the-quapaw-nations-casino-farms-its-own-food/
deadline: mit food & ag club grant applications due 1/31
Applications for the MIT / Rabobank Food & Agribusiness Innovation Prize are due on January 31st by 11:59PM. MORE INFORMATION HERE ! Now in its 6th year, the Rabobank - […]
oxford real farming conference 2021: online and global event
OXFORD REAL FARMING CONFERENCE REGISTRATION LINKJanuary 7th-13th, 2021 The Oxford Real Farming Conference, a seven day online event, brings together "farmers, growers, activists, policy-makers, researchers and all those who support […]
job opportunities at quail springs permaculture
ABOUT QUAIL SPRINGSFounded in 2004, Quail Springs is an educational non-profit that sits on a 450-acre permaculture demonstration site in the Cuyama Valley, CA. Quail Springs is dedicated to exploring […]
northwest food co-op is redesigning local food distribution
FULL ARTICLE LINK: NORTHWEST CO-OP BUILDS FOR A LOCAL FOOD FUTURE BEYOND BIG AG The Local Inland Northwest Cooperative (LINC), a worker and farmer owned food hub, is reimagining the […]
post carbon institute interview with severine, greenhorns director: healing the land for our collective good
Vicki Robin, activist and best-selling author on sustainable living, interviews Greenhorns director, Severine con Tscharner Fleming, on the Post Carbon Institute's continuing podcast series, What Could Possibly Go Right?. In […]
robin wall kimmerer: what does the earth ask of us? - a keynote address
****Video/Audio only available until October 20th, so watch soon!***** "We are showered every day with the gifts of the Earth and yet we are tied to institutions which relentlessly ask, […]
'ulu: the perennial hawaiian staple crop making a comeback
'Ulu, also known as breadfruit, has a promising future for both healthy people and a healthy planet. This indigenous Hawaiian crop is making a resurgence thanks to the folks of […]
the savannah institute presents: 2020 virtual perennial farm gathering
EVENT LINK: 2020 VIRTUAL PERENNIAL FARM GATHERING (Dec. 6-9, registration coming soon) This winter, tune into the 2020 Virtual Perennial Farm Gathering. Co-hosted by the Savannah Institute and the Association […]
solar farm in oregon tackling fossil fuel dependence and colony loss
SolarCulture (a PineGate Renewables project), is an initiative developed to enhance environmental stewardship, promote sustainable agriculture, and collaborate with the community to support research with a goal of encouraging smarter […]
repurposed: agricultural waste in construction materials
As the interest in environmental sustainability continues to grow, many are curious as to how to reuse or re-imagine materials and substances that may be considered agricultural or construction waste. […]
grass roots farmers’ cooperative guide to overcoming the barriers for beginning farmers
Howdy! Cody Hopkins, here. I’m thrilled to be guest blogging for the Greenhorns on behalf of Grass Roots Farmers’ Cooperative. We’re a group of pasture-based livestock farmers operating under a […]
sight and insight in the californian desert
Journalist Kate Bolick recently wrote about her experience in visiting artist Andrea Zittel in the Californian desert. Zittel has spent the past 20 years of her career exploring solitude and this path […]
growing rice in maine!
Check out this awesome rice growing project in Maine by Wild Folk Farm. Their goal is to get as many farmers and folks eating and growing rice throughout Maine, the Maritimes, […]
read: with only 60 years of harvests left, how do we transform our food systems?
Elise Wach from the Indie Farmer wrote an article published last week that explores the necessary trajectory of the future of farming. At a time when industrial agricultural systems are […]
event: see winona la duke speak about language, the living world, and the commons
[youtube https://www.youtube.com/watch?v=pHNlel72eQc?ecver=1&w=640&h=360] The theme of the upcoming 37th annual E.F. Schumacher Lectures, taking place on November 4th, is "Choosing the Path that is Green", a reference to the prophecy of […]
wright-locke farm's speaker series july 19th 2017 - molly anderson
As part of their 2017 speaker series, Wright-Locke Farm are hosting their second monthly speaker, Molly Anderson, on July 19th. Molly is a professor of food studies at Middlebury College, […]
growing true blue indigo dye in a closed loop system
As part of their True Blue project, Fibershed, have recently released a report on the processes and practices involved in the making of blue indigo dye. They explain the idea […]
sowing the seeds of food sovereignty.
The mission of A Growing Culture is "supporting farmers to reshape the food system" to ensure that the future of agriculture is just, sustainable and supportive of farmers. We are very […]
woman power: home to cameroon's sustainable farming movement
Greenhorns correspondent Andrew Toothacker makes an expedition to Cameroon, a country where 90% of farmers are women and revolution is in the air.
Haiku Aina Permaculture Initiative
Respected Internet explorers and seekers of Harmony with Nature; welcome to this entry portal, introducing you to our work at the Ha’iku Aina Permaculture Initiative (also known as HAPI). The project, as […]
Looking for some permaculture inspiration? Well, we've got some for you! Bustan Qaraaqa, in the West Bank's Jerusalem, is a "permaculture project promoting sustainable, creative solutions to problems of environmental […]
excavating oil out of our museums
Watch the video below! Learn more about the exhibit here! Follow the amazing ripple effects of the exhibit, recent press in the Houston Chronicle and NYT, and more of the organizations work on their […]
vegetables without the plastic
Able and Cole, a produce delivery service in the UK, is now using the UK's first fully-compostable bag for vegetables. They are formed from non-GMO starch potatoes and a compostable polymer, […]
peace of earth's amazing cold storage scheme
We have a stubborn and delicious dream that farming can evolve to exist without a constant input of fossil fuels, and Peace of Earth Farm in Albany, VT is dreaming it too! […]
yeah baby! cover cropping makes the NYT front page
I can almost hear organic farmers across the country rolling their eyes, cover cropping: this is news? And, I know, I know, you've been doing this for years-- but, yes, actually […]
eat less water; eat dry farmed grain
(excerpt from Eat Less Water chapter Wheat and Water) December 31, 2011 I followed the rain clouds along the two-lane road leading to With the Grain farm. On a slope […]
What is it about the ruthless sea? An acculturation in agricultural landscapes, full of flower buds, dewdrops, fresh hay, kittens and baby lambs cannot prepare you for the hard, chilling […]
pesticides show up in rainwater in four agricultural watersheds
Read this 2008 study on the University of Nebraska's Digital Commons. The study publishes research supported by the U.S. Geological Survey (USGS), National Water-Quality Assessment (NAWQA) Program done in 2003 […]