The University of Hawaii at Maui is now offering Food Innovation Courses ONLINE!  In this series National food-marketing expert, Lou Cooperhouse, takes you from market overview to legal and safety details. Find the edge you need in the food marketplace and help connect Hawai`i’s farms to tables everywhere!
The following courses will be offered this year: 

• Food Trends and Food Marketplace Overview
• Food Technology and Product Development Process
• Quality Assurance and Food Safety Principles
• Good Manufacturing Practices (GMP) for Food Producers

Sign-up online or call EdVenture 808-984-3231 to register.
(10% online discount valid through August 15th)