my friend tom, high mowing tom.
gave me the tip on this cool film project out of alabama
From April 2008 to April 2009 we ate only food grown or raised in the state of Alabama. We embarked on this gastronomical adventure to focus on sustainable farming and to make a case for a revitalization of our state's rural economy. We filmed the whole process, and now we're putting together a documentary. Here you'll find our musings about our year of local eating and all the things we've been up to since then. Please join our mailing list to find out more about what's going on with local food in Alabama and let us know if we can help your local food pursuits by emailing info(at)eatingalabama.org