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up to 90 percent of americans could be fed entirely by local agriculture

New farmland-mapping research shows that up to 90 percent of Americans could be fed entirely by food grown or raised within 100 miles of their homes. Professor Elliott Campbell, with the University of California, Merced, School of Engineering, discusses the possibilities in a study entitled "The Large Potential of Local Croplands to Meet Food Demand […]

Posted: September 13 2015