indigenous eating
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'ulu: the perennial hawaiian staple crop making a comeback
'Ulu, also known as breadfruit, has a promising future for both healthy people and a healthy planet. This indigenous Hawaiian crop is making a resurgence thanks to the folks of […]
Posted: October 6 2020
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how to decolonize your diet: the importance of indigenous foods
After Dr. Luz Calvo was diagnosed with breast cancer in 2006, she and Dr. Catrióna Esquibel, her partner, searched for an explanation. Drawing on their experience as ethnic studies professors—and as […]
Posted: December 30 2015