fisheries
hot off the press just in time for the holidays!
The Alaska Young Fishermen's Almanac is the first book project of the Alaska Young Fishermen's Network with support from the Alaska Marine Conservation Council and the Alaska Humanities Forum. Using her experience gleaned from […]
dogfish: a shark for breakfast?
NPR's The Salt on why dogfish, a shark that is plentiful off the coast of New England, is primarily exported to Europe for consumption while Americans import 90% of the fish they consume.
What is it about the ruthless sea? An acculturation in agricultural landscapes, full of flower buds, dewdrops, fresh hay, kittens and baby lambs cannot prepare you for the hard, chilling […]
why agrarians should care about fishing
"For many terrestrials, and certainly for me, the ocean and fisheries are a foreign place. We cannot see into the sea and don’t know much at all about what goes […]
severine and the last american food commons, part I
This past Fall, Severine travelled to beautiful Alaska and wrote three comprehensive articles based on her experience for In These Times. From Halibut festivals to fish processing boats to the rugged […]
cool project merges farming and fisheries
Flooded rice field is tested as salmon nursery in Yolo Bypass By Matt Weiser Decades of experience have proved that Sacramento Valley rice farmers can use their fields to grow […]