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Posted: February 12 2010

here are some wisconsin folks fermenting some seriously scrumptious sauerkraut + kim chi.

Powerkraut is a small family business located in Southwestern Wisconsin committed to hand producing delicious, nourishing cultured food and fermented drinks for children, teen, and adults. We use only high quality sea salt and the least amount necessary to insure a stable culturing process. Powerkraut is a safe pro-biotic food, full of millions of living healthy bacteria, strong enzymes, and Vitamin C.


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