book talk +Q&A, folled by a signing and reception to celebrate the release of Anna Lappé's latest: Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It
WHEN: Thursday, April 1st, 2010 @ 6:30pm
WHERE: Wollman Hall at The New School, Eugene Lang Building, 65 West 11th Street, 5th floor
(enter at 66 West 12th Street)
HOW:  Free admission, reservations required by emailing [email protected]
+ honoring the good work happening in New York City and across the country. in conjunction with The Food Studies Program at The New School, Bloomsbury USA, Edible Manhattan, Glynwood Institute, Just Food, Sustainable Table, and WhyHunger
In her latest book, Diet for a Hot Planet,author and sustainable food advocate
Anna Lappé deftly explains the links between the global food system and
climate change, and offers inspiration for making sustainable food choices that
can provide a catalyst for transforming the environment.