Blog

By Severine v. T. Fleming, Greenhorns Director Labor, youth, curiosity, sweat. In a society obsessed with mechanisms and scalability, are we forgeting the critical agency of our incoming generation to drive forward the needed solutions? As these trillions pour out.. it is our once-in-a-lifetime chance to pay forward the cash of an extractive era. To […]

"Connecting with chefs and restaurants can be intimidating, and it can be hard to figure out where to start. Restaurants can become some of your most reliable customers, placing predictable orders on a regular basis which can help you plan your season and give you a solid base to grow from. Beyond this, restaurants can […]

'Tis the season for nailing down your crop plan for the Spring! (Hypothetically, this would have been on our to-do lists for early December ago, but I can't be the only one whose holidays got the better of her business agenda, right?) Is this your first time crop planning? Looking to upgrade your system? Maybe you're feeling […]

Dairy Creek Community Food Web presents: Fields for Food a workshop on leasing farmland Tuesday March 17, 6:00-8:00 p.m. @ St. Bede's Episcopal Church 1609 Elm St. Forest Grove, OR To RSVP, call: 503-992-0078 ext. 302 Free with snacks provided! Presentations by: Nellie McAdams, Director of Farm Preservation Program at Rogue Farm Corps. Nellie will […]

CALL FOR NOMINATIONS for Glynwood Center’s 6th Annual National Harvest Awards!   The Harvest Awards honor individuals, organizations, and businesses across the United States that do an exceptional job of supporting sustainable agriculture and regional food systems.  Do you know visionary farmers who not only raise amazing food but have also developed innovations in growing, marketing, and […]