stone barns center
dan barber is driven by flavor
The latest On Being podcast is a long interview with Dan Barber, chef at Stone Barns. He's just the sort of chef that farmers like us need! http://being.publicradio.org/index.shtml
Posted: May 26 2011
oral histories of apprentices at stone barns.
very glossy. very cool idea. http://www.stonebarnscenter.org/our-work/young-farmers-initiative/apprentice-oral-history-project/
Posted: December 2 2010