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stone barns center

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dan barber is driven by flavor

The latest On Being podcast is a long interview with Dan Barber, chef at Stone Barns. He's just the sort of chef that farmers like us need! http://being.publicradio.org/index.shtml

Posted: May 26 2011
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oral histories of apprentices at stone barns.

very glossy. very cool idea. http://www.stonebarnscenter.org/our-work/young-farmers-initiative/apprentice-oral-history-project/

Posted: December 2 2010