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research highlight: removing non-crop habitat does not increase food safety

Schematic of farm environment using co-management approach for food safety and environment. In 2006, a deadly Escherichia coli O157:H7 outbreak in bagged spinach was traced to California’s Central Coast region, where >70% of the salad vegetables sold in the United States are produced. Although no definitive cause for the outbreak could be determined, wildlife was […]

Posted: August 19 2015