Dave Champan from Keep the Soil in Organics discusses the movement and the latest developments at the Nation Organic Standards Board.
Can produce grown in a soilless medium be called organic? Vermont-based "Keep the Soil in Organic" says HECK, NO. Growing rapidly, this grassroots movement is drawing attention to the degradation of organic certification by big money and corporate interest in hydroponics. Started with a petition by two small-scale organic farmers, Dave Chapman and David Miskell, […]