michael pollan's gospel of sustainable food
Author: Rachel Barenblat
“This is one of the sessions I’ve been most looking forward to,” says Andrew Zolli, calling it a session of “incredible bounty.” (He adds that he is a “recovering hyperbolic,” given how often he calls things here ‘incredible’ and ‘wonderful’ — though it does seem to me that often as not, sessions here really do fit that bill.) “It’s hard not to use those words when describing the impact that our next presenter has had on the world. Michael Pollan has changed, fundamentally, the way many of us understand what we eat, how it’s made, how it gets to us.” By the way, Pollan’s book The Botany of Desire has been made into a PBS documentary which will air next week, on October 28th at 8pm Eastern, so if you don’t know it, check it out on PBS.
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