Food/Farming Entrepreneurship Course
A fabulous opportunity for all you aspiring entrepreneurs out there, brought to you by Fast Trac South Carolina and Clemson Extension.
Who: Those ready to become Lowcountry local food artisans, farmers and food system entrepreneurs (urban/rural farmers, local food artisans, chefs/caterers, bakers, food media, processors -other)
Why: Start your own business. Effect the local economy, environment and Lowcountry food system
When: June-July 2010, Thursdays 6-9PM, 9-week course
Sign up: FastTracSC.org, Questions: contact [email protected]
This is a 9 week course that initially cost $900 but due to grant funding is now only $145. The course runs from June-July 2010.