know your chocolate: a resurgence in small cacao farms in Costa Rica

posted February 10, 2017

cacao-seed

Photo Credit: Yellow Seed

The 20th century history of growing cacao in Costa Rica is a sad yet familiar story. Large corporations moved in, bought large swaths of land, and insisted on growing only a small number of cacao varieties. These varieties were extremely productive, but not as unique and tasty as others. This industrial, undiversified method of growing cacao lined the pockets of these large corporations for decades, but they had no answer to an aggressive fungus that wiped out their crops and led to a collapse in the industry in the 1970s.

Luckily, throughout this destructive era, small farmers saved and passed down native cacao seeds that could still thrive on the island. Fast forward to the present day and a booming global chocolate industry, small farmers (with the help of trustworthy B-Corporations) have led a resurgence in growing cacao in Costa Rica.

Small farmers to the rescue!

Yellow Seed, a non-profit “conscious trade project”, tells the whole story HERE. Check it out!


free webinar on collaborative trade and fair markets

posted April 5, 2016

YS_Call_Invite

Yellow Seed, a nonprofit organization that facilitates connections between farmers and fair markets, recently partnered with Impact Hub Berkley, a social impact working hub out of the Bay Area, to host six curated working groups to focus on Collaborative Trade. The project was called From the Ground Up: Change Accelerator and aimed to “design healthy, global food supply chains where farmers are treated as equal partners and like-minded organizations work together to accelerate the shift towards sustainability.”

Small farmers, social justice groups, and some big names of the chocolate industry participated. (See the Yellow Seed blog for more detailed information!) To bring the sessions to a close, the groups are inviting anyone interested to take place in a webinar that will present the key findings of the working groups. The “welcome all curious minds, open hearts and everyone interested in learning about how we can revolutionize our global food supply chains together.”

Anyone interested has the choice of joining either of the two webinars:

Session A: Fri, Apr. 8, 2016 12:00PM – 1:30PM PDT

Please join my meeting from your computer, tablet or smartphone: https://global.gotomeeting.com/join/521009293
You can also dial in using your phone: United States +1 (312) 757-3121
Access Code: 521-009-293

Session B: Mon, Apr. 11, 2016 6:30pm – 8:00pm PDT
Please join my meeting from your computer, tablet or smartphone: https://global.gotomeeting.com/join/413804301
You can also dial in using your phone: United States +1 (224) 501-3212
Access Code: 413-804-301