The oldest continuously operating family farm in the country, Tuttle’s, is up for sale. Here’s what one blog reader, Anne Farrell, had to say about it:
A farm that was a major player during my childhood (long before I understood local produce or industrial ag) is going out of business. I have such fond memories of shopping here – the smells, the people, the sheer variety of things I never got to see at our “regular” grocery store…. I thought some other greenhorns might find this story interesting, if a little sad. Alternatively, if a potential farmer with some serious funds is looking for land, this might be a great opportunity.
Read a NYTimes editorial on the farm here
And the property listing HERE